Rosé NotteRosa® Vino Spumante Brut

€12.90 (In Stock)

It is produced from the vinification of Groppello Gentile, Barbera and Sangiovese grapes; the vinification is carried out at a controlled temperature exclusively from free-run must, obtained with the natural sparkling method in an autoclave (Charmat method) with slow refermentation at low temperature. 

Grape variety: Groppello Gentile, Barbera and Sangiovese  

Temperature: 8-10 °C

Pairings: Aperitifs, appetizers and fish main courses 

Format: 0.75 Cl bottle